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How to Prepare Any-night-of-the-week Omuretsu (omelette: receta Japonesa)

Omuretsu (omelette: receta Japonesa).

Omuretsu (omelette: receta Japonesa)

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, omuretsu (omelette: receta japonesa). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Omuretsu (omelette: receta Japonesa) is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Omuretsu (omelette: receta Japonesa) is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook omuretsu (omelette: receta japonesa) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Omuretsu (omelette: receta Japonesa):

  1. Make ready 4 of huevos.
  2. Take 4 porciones of arroz blanco.
  3. Prepare 200 gr of pollo cortado en cuadraditos.
  4. Make ready 1/2 of cebolla picada.
  5. Prepare of Ajo.
  6. Make ready of Sal.
  7. Get of Pimienta.
  8. Make ready 100 gr of ketchup.
  9. Get 20 gr of mantequilla.

Steps to make Omuretsu (omelette: receta Japonesa):

  1. Freír el ajo con la cebolla y el pollo. Freír hasta que la cebolla y el pollo cambie de color..
  2. Echar el ketchup..
  3. Echar la mantequilla y mezclar..
  4. Agregar el arroz y mezclar hasta que todo esté uniforme. Retirar..
  5. Revolver los huevos y freír porción por porción..
  6. Agregar una porción de arroz sobre el huevo..
  7. Envolver el arroz con el huevo y servir. Echar Ketchup, pimienta, Pazeri al gusto..

So that is going to wrap it up with this special food omuretsu (omelette: receta japonesa) recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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